Which of the following was a method used by individuals in the Victorian age for skincare masking?

During the Victorian era, individuals often prioritized natural and homemade remedies for skincare, reflecting the era's values of modesty and self-sufficiency. Homemade masks made from ingredients like honey, eggs, and oatmeal were popular because they were readily available, affordable, and believed to offer various skin benefits. Honey was known for its moisturizing properties, eggs were often thought to brighten and tighten the skin, and oatmeal was recognized for its soothing qualities. This practice contrasted with the use of commercially prepared products, which were less available and less trusted at the time.

The use of homemade masks aligns with the Victorian emphasis on personal care and the desire for beauty through natural means rather than relying on chemical or synthetic formulations. As a result, utilizing ingredients from one's kitchen for skincare was a common and effective practice during this period.